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Dishing Up the Thyssen Default:Default making it an essential additionEmbark on a culinary journey with **Dishing Up the Thyssen**, an exquisite hardback recipe book that seamlessly blends art and gastronomy. This unique cookbook features 25 innovative recipes created by renowned Spanish chefs, each inspired by an artwork from the celebrated Thyssen Bornemisza National Museum collection. Measuring 235 x 290 mm and comprising 120 beautifully designed pages, this publication is not just a recipe book; it's a feast for the
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