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The convenient and uniform shape and weight produces reproducible results when oaking multiple vessels with French Oak
This is an optional upgrade that can be purchased separately
1 x Tube Cutter (this is super handy for getting a clean
Easy start up piezo ignition
Attenuation 78% - 85% Flocculation Medium Alcohol Tolerance Very High (15%+) Optimum Temperature 20°C - 30°C
Magnum - (500g Pellet Hop) Food Fermentation The convenient and uniform shapeMagnum is fast becoming a brewing favourite in Europe and towards being one of the most widely grown high alpha varieties in the US. Used predominately as a base bittering hop it features an exceptional growth rate, yield and superlative storage stability and is said to result in squeaky clean bitterness and subtle citrus like flavours. Originally created at the German Hop Institute in Hull, Magnum was released to the brewing world in 1980 and has
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