Oliva Elite Scalloped Bread Knife - 9" ergonomic Dymalux® Rosewood — a stabilized

Dymalux® Rosewood — a stabilized

or drawers

Section flatbreads

and users who appreciate a thoughtful collaboration between Kizer and Sheepdog Knives

“”K blade”” design has been used in Japan for many years to produce the finest cutting edge possible

Oliva Elite Scalloped Bread Knife - 9" ergonomic Dymalux® Rosewood — a stabilizedThe Oliva Elite 9 Scalloped Bread Knife is a must have for bakers, brunchers, and toast lovers alike. Its long, scalloped edge tackles crusty sourdough, soft brioche, and everything in between without tearing or smashing. Precision forged in Germany and fitted with an elegant, hand finished olive wood handle, this knife turns everyday slicing into an elevated ritual. Bonus: its also great on tomatoes, citrus, and even cakes.