Peppercorns, Whole, Black Pudding & Pie Mixes Three months to seven years

Three months to seven years

Licorice Root

ACTIVE INGREDIENTS: Calcium carbonate (Calcarea carbonica) 8X

by-products

OTHER INGREDIENTS: Magnesium Stearate and Silica

Peppercorns, Whole, Black Pudding & Pie Mixes Three months to seven yearsPeppercorns, Whole, Black Black pepper is brownish black wrinkled berries. Black pepper has a characteristic penetrating odor, and a hot biting taste. Use to flavor beef stew, Brunswick stew, chicken gravy, corned beef has, goulash, all Italian specialties, Spanish rice, Polish, summer, bologna, frankfurter, pork and liver sausages, French dressings, spinach, pepperpot and vegetable soups, barbecue sauce, dips and snacks, and much more. Use as a