One of the 61 red "grands crus" classified as a second cru in the famous Bordeaux Wine Classification of 1855
the perfume characteristics become more spicy
the nose is a delightful flight of crushed rose petals
individual batches of wine with a natural winemaking philosophy
METAXA Grande Fine with its decorated porcelain decanter pays tribute to Greece
Justin Boxler, Riesling "Empreintes" Alsace, France 2023 vegan One of the 61 red100% Riesling from 50 year old vines. This fresh, distinguished Riesling is a blend of different parcels with a granitic dominance on the sunny soils of Niedermorschwihr, Katzental, Truckheim and Ingersheim. Vinification is done in century old wooden foudres, and Florent and Charlotte seek a drier, more old school style (recalling Lonard Humbrecht or Tho Faller in the 1970s) but still deeply flavored, tightly wound, and indicative of serious time