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Apart from vegans and people with gastrointestinal conditions, infants and children from B12-deficient mothers and the elderly are at particular risk of B12 deficiency
doi: 10.1208/s12248-025-01018-9 179 ZhangSLiuJOuyangXLiuWWangYZhongJ
This makes them less able to absorb naturally occurring B, even if their diet includes animal products
De Moffarts, B., Kirschvink, N., Art, T., Pincemail, J
The 4-hydroxynonenal-protein adducts and their biological relevance: Are some proteins preferred targets
10.1021/mp050093x 30 VargasI.PerlisM
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