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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
• Harvest: 2020
Coming from Iberian pigs bred in freedom in the Dehesa of Guijuelo
Essential ingredient for the proper preparation of Valencian Paella
Artisan guirlache with sesam nougat made with traditional methods in Jijona (Alicante)
Made with a selection of the best Catalan olives
Serrano Schinken Trevélez Gran Reserva 9kg rot • Harvest: 2020* A ham with a balanced flavour and exceptional texture. * Naturally cured in the Sierra Nevada natural park * Cured for 23 months in natural drying sheds Jamn Serrano de Trevlez Gran Reserva, whole piece. Cured in the traditional way for +23 months. Elaborated in a 100% natural way, only ham and sea salt. Region: Juviles, Granada, Spain Net weight: 7kg
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