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Preparation instructions: For optimal preparation of a 100g portion of pasta
Type Breakfast
weniger fest und elastisch wird
oxidize when exposed to oxygen and air
helping to maintain it in a healthy condition
Formaldehyd (Formalin R-R 36-38%) CZ 30litre Süßigkeiten für Kinder Preparation instructions: For optimal preparationFormaldehyde 36 38% Aqueous Solution of Formaldehyde (Formalin) Technical Specifications Chemical Composition: Aqueous solution of formaldehyde (HCHO). Other Names: Formaldehyde, Methanal, Formalin CAS Number: 50 00 0 EC Number: 200 001 8 Molar Mass: 30. 03 g mol Appearance: colorless, clear liquid Odor: pungent, unpleasant Formaldehyde Content: 36. 0 38. 0% Density: 1. 07 1. 09 g cm (20C) Melting Point: 92C Boiling Point: 96 98C Autoignition
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