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preserved in skin and baked to perfection
This is a classic blend of sencha and roasted brown rice
seasoned vinegar
In addition to its refined design
Perfect for animal lovers
Teraoka Organic Brewery Soy Sauce for Natto CAHTONA preserved in skin and bakedPack the delicious umami flavors of bonito, kelp, and oysters into your natto with this specialty soy sauce! This sauce also pairs perfectly with stirfries and boiled dishes. Size: 150 ml Ingredients: Soy sauce (contains soy and wheat) (Japan), sugar, bonito extract, mirin, kelp extract, salt, lemon juice, oyster extract, yeast extract, shiitake mushroom extract, alcohol Best before: 18 months at room temperature Nutritional Information (per 15 mL
