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It traps moisture in the lips
Tris-biphenyl triazine
or Canada)
This stick-type warabi mochi is flavored with fruity Kyoho grape juice
White (Brightening): Glycyrrhizic acid dipotassium
Koyasan Nodoguro (Blackthroat Seaperch) Dashi Chazuke goof troop It traps moisture in theNodoguro (Akamutsu), also known as Blackthroat Seaperch or Rosy Seabass, is used to create this richly flavored ochazuke (rice topped with tea or broth). Made with Nodoguro sourced from the Sea of Japan, it comes in convenient individual portions. Simply sprinkle one serving over a small bowl of warm rice, then pour over green tea or hot water to enjoy. Nutritional Information (per 100 g): Energy: 217 kcalProtein: 33. 3 gFat: 0. 6 gCarbohydrate: 19. 7
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