Les Mazelles Thezee Pinot Noir VODKA 2015 and 2016 and their

2015 and 2016 and their highly acclaimed and award-winning wines showcase English Wine at its best

Masataka was the first Japanese person who mastered whisky-making in Scotland and brought this expertise back to Japan

gentle herbs and spices

initially fully aged in Ex-Bourbon barrels then married together in Central American Rum casks for up to 12 months

Masataka Taketsuru

Les Mazelles Thezee Pinot Noir VODKA 2015 and 2016 and theirDomaine des Mazelles are nestled in the Touraine appellation in France's Loire Valley. Their Pinot Noir uses old vine grapes from vines planted in 1974, with traditional fermentation and three wine old barrels used for ageing between 9 and 11 months. This creates a sumptuously concentrated wine with intense berry fruit on the nose of blackcurrant, cherries, and raspberries. The smooth and powerful palate adds layers of liquorice and spiced notes.