PRUNOTTO - TOMINO CHEESE IN OLIVE OIL WITH CHILLI 280G salt and spices in the best cases

in the best cases

Excellent quality grapes contribute to the nuances and the aromas of this wine

preserved in simple sunflower seed oil

colorants or additives

melting in the sub-rind with typical notes of damp cellar

PRUNOTTO - TOMINO CHEESE IN OLIVE OIL WITH CHILLI 280G salt and spices in the best casesDescription The Tomino, with a pinch of pepper, to taste the perfect cheese um slightly spicy. We seasoned personally tomini produced with cows milk and store them in olive oil, and hot peppers. It can be a enticing taste great appetizer or a delicious end meal. The tomino The Tomino cheese is a little known but perhaps in terms of goodness has nothing to envy to other much more known and advertised. The Tomino is considered a typical cheese from