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After the two week ferment we double pot distilled the cider -- starting with the 600 gallon copper pot still and then down to the 100 gallon copper pot still
bring a distinct citrusy brightness
Mark Byrne and Tristan Willey buy the discarded coffee fruit
Each year at Matchbook
For the eau de vie we chose a super efficient yeast to maximize yield
Sunsetter Sandalwood Single Malt Whisky flagship After the two week fermentSingle Malt Whisky 100% Malted Barley Smoked w Sandalwood Aged Two Years 750mL 49% Alc. by Vol. Suggested Serve In the evenings, neat. By the pool, over ice. Oceanside, with a soda or ginger and a lime. Into the Bottle Always there is a breeze on the East End. For months crispy and snowed, giving to cool & fresh, and the eventual sublime squall of autumn. This weekend the trees whispered sun warmthSummer is here. As time would have it, the end of
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