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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
INGREDIENTS
golden millet seeds
low in saturated fat and sugar
fibre-rich sourdough crafted for everyday goodness
and perfectly balanced for any occasion
Halkidiki Olive Sourdough Dairy Free INGREDIENTSIntroducing our Handcrafted Sourdough Halkidiki Olive Bread a loaf that proves gluten free can be every bit as flavourful as it is wholesome. Baked with care using premium Halkidiki olives, this bread is high in fibre, low in saturated fat and sugar, vegan, dairy free, and irresistibly delicious. INGREDIENTS Water Rice flour Tapioca starch Yeast Sliced Halkidiki (green) olives Cellulose Potato starch Psyllium seed husk powder Sugars (golden syrup,
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