Arndorfer Anina Verde Sonoma County sculpted and beautifully lifted with

sculpted and beautifully lifted with notes of blood orange

Refreshing and delicious

This is a layered and decidedly Mediterranean sauv blanc

Fermentations occur by indigenous yeasts with no additions of sulfur

this spirit offers a unique nose of roast agave

Arndorfer Anina Verde Sonoma County sculpted and beautifully lifted withFeatured in our Jersey City in stores tasting, "Let's Talk Skin Contact", on 8 14 Martin and Anna Arndorfer are not your typical Austrian Winemakers. They love to experiment and the limits against winemaking. The Anina Verde is a skin fermented white wine. Arndorfer takes the juice of Gruner Veltliner and ferments it with Riesling skins. The wine is unfiltered with minimal use of sulfur. The wine is dry with notes of pear, lemon, melon, peach, white