Mexico José Argüello Grind:Drip Grind sweet and fruity cup of

sweet and fruity cup of coffee with a long finish and a deliciously complex personality

Ephrem’s ultimate goal is to see Burundi specialty coffee thrive and empower others to succeed in the process

especially given last year’s poor harvest

with an acidity that evolves and develops as it cools

was founded in 1963 and sits at an elevation of 1

Mexico José Argüello Grind:Drip Grind sweet and fruity cup ofAt Finca Santa Cruz, Jos "Pepe" Argello continues his familys legacy as a third generation award winning coffee producer. He specializes in cultivating Arabica varietals, including Bourbon, Typica, and Gesha, within the rich, biodiverse El Triunfo Biosphere Reserve. He is no stranger to experimentation with his processing methods, frequently implementing unique anaerobic fermentation techniques to emphasize the beans' natural profiles, resulting in