Domaine Chantal Lescure Pommard Les Vaumuriens 2018 (12 Bottles) Margaux making it ideal for seafood

making it ideal for seafood

A poised and elegantly structured cabernet

Ageing for six years on lees after the secondary bottle fermentation has resulted in added complex characters of toasted nut

Light Pasta: Pasta dishes with light sauces

These are balanced by delicate mealy characters and hints of French oak

Domaine Chantal Lescure Pommard Les Vaumuriens 2018 (12 Bottles) Margaux making it ideal for seafoodMarketplace Product Please allow up to 3 5 days for dispatch. On the nose, expect a bouquet of ripe red fruits like black cherry and raspberry, with underlying earthy notes, including forest floor, subtle spices, and hints of oak (vanilla, clove, or smoke) due to barrel aging. On the palate, the wine is full bodied and robust with concentrated flavors of dark fruit, such as blackberries and plums, alongside earthy undertones and a touch of spice. The