Northern Ontario Wild Rice by Almanac Grain dalmeny acres and provides a delicious contrast

and provides a delicious contrast to the tangy and fruity body of the cheese

All of our beef comes from 100% grass-fed cattle that are raised on our farm and are a Red Angus/Shorthorn mix

This grain's rich

green olive & basil and rosemary

sesame and sunflower seeds

Northern Ontario Wild Rice by Almanac Grain dalmeny acres and provides a delicious contrast300g bags (about 2 cups worth) Wild rice, traditionally known as manoomin in Ojibwe, has been harvested by Indigenous peoples in what is now Canada for millenia. These annual plants were historically harvested in the cold, pristine shallow waters of the Great Lakes region up to the aquatic areas of the Boreal Forest in Northern Ontario, Manitoba and Saskatchewan. Traditionally, this crop would have been prepared by stewing the grains with deer broth