Cascina Adelaide Barolo GWAPR21 Minimal intervention winemaking techniques were

Minimal intervention winemaking techniques were used to allow the true Californian terroir to shine through

Pairs perfectly with: a Fever-Tree Mediterranean Tonic

this wine shows plentiful white fruit aromas

who pulled together rums from Trinidad

black pepper and subtle vanilla oak complexities

Cascina Adelaide Barolo GWAPR21 Minimal intervention winemaking techniques wereThis fantastic Barolo from Cascina Adelaide is a vineyard blend from 4 separate plots where all harvesting and vineyard work is done by hand. The wine spends 30 months ageing in old French oak barrels. Ruby red in colour with garnet reflections. Aromas of cherry, plum, wild blueberry and raspberry on the nose with oak and spice. The palate is perfectly balanced with dark cherry and berry flavours, oaky spice and firm tannins that lead to a long dry