Nakiri Japanese kitchen knife Goko Hamono Shirogami S/S Clad GHO-004 16.5cm giving it a distinctive natural

giving it a distinctive natural wooden touch

It is not permitted to cut bones

165 mm bladed Yu Kurosaki Santoku knife

The blades have a Rockwell HRC 58–60 hardness

The blade is composed of molybdenum 8A stainless steel and chromium

Nakiri Japanese kitchen knife Goko Hamono Shirogami S/S Clad GHO-004 16.5cm giving it a distinctive naturalKnife Goko Hamono nakiri with blade length: 16. 5 cm. This particular nakiri is the ideal illustration of their philosophy. The Goko nakiri is constructed with a somewhat asymmetric edge grind and a core composed of white #1 steel with stainless cladding. Steel has reached a hardness of 60 HRC. The package is completed with an attractive rustic finish and an octagonal oak wood handle.