Angelica Root wild yam root marshmallow root is appreciated for

marshmallow root is appreciated for its versatility and subtle taste in a variety of creative applications

For distillers

Bring authentic native Australian heritage and flavour into your kitchen

adding a gentle herbal note to soups

and is valued for its soothing

Angelica Root wild yam root marshmallow root is appreciated forAngelica root is a prized aromatic herb with a rich history in traditional European herbal medicine and culinary uses. Sourced from the biennial Angelica archangelica plant, the root is thick, fleshy, and tuberous with a warm, pungent aroma and a bittersweet, earthy flavour. Plant Description Growing up to 2. 53 metres tall, Angelica features hollow, celery like stems and finely toothed leaves. The root has long been valued for its distinctive musky,