Dandelion root has a long history in traditional herbal practices across many cultures
a perennial herb belonging to the Fabaceae family
harvested from the sun-kissed Cederberg Mountains
where it is often used as an ingredient in herbal teas
garnishing cocktails
Wattleseed - Roasted, Fine Grind Size:1kg Dandelion root has a longDiscover the rich, earthy flavour of Fine Grind Roasted Wattleseed, sourced from the iconic Australian native Acacia victoriae. Finely ground for versatility and easy incorporation, this wattleseed offers a smooth, nutty profile with delightful notes of coffee, chocolate, and roasted hazelnutperfect for blending seamlessly into a wide variety of recipes. How to Use: Blend into biscuits, cakes, pancakes, breads, and other baked goods for a distinctive