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A luxurious choice
Many people are familiar with fillet steak however once you take the centre (thickest) part of the full Beef fillet
We highly recommend this option for those who prefer only white meat and don't enjoy the brown meat part of the turkey
only the two hind legs produce the cut referred to as "leg of lamb"
the Picanha is a prized beef cut in South America
Sucklebuster Texas Brisket Rub Lamb Roasts A luxurious choiceProduced in Texas USA, this high quality rub is packed with smoky paprika flavour and a kick of pepper, this Texas Rub is sure to spice up your beef brisket. Perfect with slow cooked meats. Recommended by top local BBQ chef, Jim Moore (of Only Slaggin on Social Media).
