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The Doyard family traces their winemaking roots in Champagne back to 1677 but have been officially making wine under the Doyard label since 1927
8 hectares
and a bit of cinnamon
(Her mother’s parents made Aglianico
and colors may vary
Clos Cibonne Cuvee Tradition Tibouren 2024 Region - Alentejo The Doyard family traces theirThis is a special Provenal rose from one of the most venerable producers featuring the little known Tibouren grape as the star. And its not only unique, its delicious. The organic Tibouren comes from vineyards close to the sea in the shadow of the Maures mountains which provide a great backing corridor for wind to keep the grapes healthy. The wine is made in stainless like most ross but it spends a year in oak foudres aging on the lees under a thin
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