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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
drop by drop collected at the end of a slow-cooking
The savory
Soil Type Clay Silt Trellis System Guyot and GDC Age of vines 25 and 45 years Density 4000 plants per hectare Vinification 30 days on skins with native yeasts and without sulfites Maturation 12 months in used french oak barriques Production 15000 bottles
pink grapefruit
together with our faithful belief towards Zivania's multi-tasking potential
Ousia Distilled Zivania Red Wines drop by drop collected atMade out of indigenous grape varieties, Mavro and Xinisteri, late harvested out of specific mountainous vineyards, cultivated solely for Zivania production. After carefully transported to the winery, grapes underlie a short sun drying process for about a week, enough to evolve its aromatic complexity and finesse. Then, we practice our custom made smoking protocol, while burning vine branches pruned from the very same vineyard, to elegantly add a
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