White Willow Bark Althaea officinalis Whether used whole or slightly

Whether used whole or slightly bruised

it’s a versatile pantry essential for modern kitchens

Key Benefits

Herbal tea blends

or summer punches for a premium

White Willow Bark Althaea officinalis Whether used whole or slightlyWhite willow bark comes from the Salix alba tree and is easily recognised by its fibrous, pale coloured bark. Traditionally, it has been valued for thousands of years in European and global herbal practices, where it is often used as an ingredient in herbal teas, decoctions, and botanical blends. The bark contains naturally occurring compounds such as salicin, polyphenols, and flavonoids, which contribute to its slightly bitter, earthy taste and