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pineapple and refreshing acidity
This wine from one of the region's top producers uses grapes from vineyards in the Alexandra Basin surrounded by cherry orchards that are matured for 10 months in French oak barrels
clove and angelica from around the world
and excellent bottle ageing potential
Additionally
Domaine de la Couvette Beaujolais Blanc Appearance_Light Pink pineapple and refreshing acidityDomaine de la Couvette produce vegan vegetarian friendly, organic Beaujolais wines. The Chardonnay grapes for this Beaujolais Blanc are manually harvested from 7 year old vines before undergoing traditional cold vinification and ageing in tank. The result is a light yellow wine with a fruity, floral and mineral nose alongside citrus notes. Elegant and supple on the delightfully fruity palate. Try with seafood, chicken, flavoursome fish, soft or light
