Extra Large Chicken, Ham, & Leek Pie new year celebration Proper pie filling

Proper pie filling

these chickens come from a farm where flavour comes first

Great for leftovers

Three tiers

dry-aged on the bone

Extra Large Chicken, Ham, & Leek Pie new year celebration Proper pie fillingMade in house with tender chicken, proper ham, and leeks in a white wine and cream sauce. All wrapped in our golden shortcrust pastry. No shortcuts just great, honest ingredients and a slow cook to bring it all together. Can be eaten cold, but better warmed through in the oven at 140C for 1520 minutes. Serve with mash and greens if youve got the time. A solid pie comforting, filling, and made the way it should be. Serves between 4 and 6.