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It is produced from naturally high protein sustainable wheat and is great for bread making when a more stable dough is required
Sustainable Whole Khorasan Flour has a distinctive nutty flavour and higher protein than wheat flour
Description: Emmer is an ancient wheat variety with a distinct flavour profile
5% protein content
Th stone milling process gives the flour a stronger flavour and retains more nutrients
Wholesale - Sustainable Premium Bakers White Flour (High Protein) 12.5kg Size:12.5 kg It is produced from naturallySustainable Premium Bakers White Flour High Protein is roller milled and has had all the bran removed. It is produced from naturally high protein sustainable wheat and is great for bread making when a more stable dough is required. It is wonderful for all your home baked breads, and perfect for a sourdough starter. This flour can also be used as all purpose flour in cakes, muffins, and biscuits, or in any recipe that calls for bread flour.
US$ 10.00
US$ 160.00
US$ 34.00
US$ 30.60
